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CHEF’S CHOICE-Lynette Mosher
Photo by Kevin Couture Lynette Mosher Lily Bistro, Rockland Chef Lynette Mosher and chef Robert Krajewski, sweethearts since Johnson and Wales, didn’t plan on opening their own restaurant in 2008. But...
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CHEF’S CHOICE-Red Sky
Photo by Kevin Couture James Lindquist Red Sky, Southwest Harbor Some restaurants tantalize you with sumptuous menu descriptions or the scented steam of an open kitchen. To get in full anticipation...
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THE WAY WE WORK–Maynard Stanley Jr.
Maynard Stanley Jr. - Wildlife control specialist What do you do if you have a fox in your henhouse or bats hanging out in the attic? Call a pro like Maynard Stanley Jr., owner of Critter Catchers in...
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CHEF’S CHOICE–Dan Sriprasert
Photo by Kevin Couture Dan Sriprasert The Green Elephant Vegetarian Bistro, Portland Anyone who has a problem with vegetables needs to visit The Green Elephant in Portland. It doesn’t matter if your...
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THE WAY WE WORK-Katrina Smedal
On Her Toes Katrina Smedal - Professional Ballet Dancer Kate Smedal discovered her passion for dancing as a little girl. Her parents supported her dreams, in part, by driving her to ballet practice six...
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CHEF’S CHOICE-Rick Hirsch
Photo by Kevin Couture Rick Hirsch Damariscotta River Grill, Damariscotta Rick Hirsch, Chef/co-ownner of the Damariscotta River Grill (as well as the Anchor Inn Restaurant in Round Pond) has a gift...
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THE WAY WE WORK–David Higgins
Macintosh Medicine David Higgins – Computer Repair Shop Owner Soaked keyboards, peanut butter in the CD drive—Apple Certified Macintosh Technician David Higgins has seen it all. One of a handful of...
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WORTH THE TRIP–Peary-MacMillan Arctic Museum
Image courtesy of Peary-MacMillan Arctic Museum Northern Exposure Arctic explorers Robert E. Peary and Donald B. MacMillan are still teaching us about the far north through their eponymous museum at...
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CHEF’S CHOICE–Jay Villani
Photo by Kevin Couture Sonny’s One So True Jay Villani – Sonny’s, Portland Chef Jay Villani comes across as a regular guy, but he certainly does not make regular food. Founder and owner of Sonny’s,...
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THE WAY WE WORK–Linda Dyer
Photo by Ashley Ray Aesthetically Pleasing Out of the many hundreds of licensed aestheticians in the state of Maine, only a handful do their magic in a different place every day. As part of the I Do...
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CHEF’S CHOICE–Academe
Shanna Horner O’Hea and Brian O’Hea Academe, Kennebunk Opening your own inn and restaurant is a gutsy undertaking, even for highly trained chefs. Shanna Horner O’Hea and Brian O’Hea did it while they...
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WORTH THE TRIP–Maine Discovery Museum
Kids See ‘Em Giant teeth, tiny creatures, buried bones, and life-sized storybooks—kids see ’em all at the Maine Discovery Museum. Keeping young children entertained over long stretches of time like...
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